Your welcome. Lol. What better way to wake up to,I mean all things considered lol
Oh I’ve been aboard. Lol. And don’t plan on leaving any time soon.
Had a terrific weekend. Felt like too much was spent volunteering at the video programming rooms (and we all griped about not much for appealing selections), but them’s the conditions for admission and a crash room.
Chef Mario was a hit. I had my second version for a menu and was passing them out. People loved them. About 50 each day, and I’m thinking up new “dishes” to add for the next cons. I’m even going to be making a booklet, adding dishes like “Belmont’s Castlevanian Garlic Bread” and “Mike Haggar’s Back Alley Rotisserie Chicken: Found in only the finest garbage cans…”